Saturday, January 17, 2015

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Here is the second foam 5k part of eating and walking in Portugal. Sintra is a small town about 40 minutes. by train from Lisbon, and is located in the National Park of Sintra. While riding foam 5k the train from Lisbon not seen a distinction between the big city and the park, when you get in Sintra will see that this is a completely different place. Old Town is situated on hills and small narrow foam 5k streets. Sintra foam 5k has five palaces and a fortress built by the Moors - definitely unusual for the size of the town, built in the time when Portugal abounded in wealth and leading in research expeditions foam 5k around the world. But besides foam 5k palaces, Sintra foam 5k remarkable views. Wherever you turn green watch, noise, sun and a lavish palace. For me Sintra was one of the most beautiful place I've seen the world. This is the view from the garden of our guesthouse. In the distance can be seen the Pena National Palace - Palacio Nacional da Pena. Citadel of the Moors - Castelo dos Mouros. This is one of the views that you see when walking through the center of old Sintra. Sintra have two traditional baked desserts / pogachici. This is called up Queijada, has firmly sweet dough and sweet filling of crushed almonds. And this is Travesseiros - and means big pillow - dough is easy as a feather, sweet and full of a lot of flavor of pumpkin foam 5k filling. Mmmmmm, this was amazing. View of Sintra Murska Calais. White Palace in the center of Sintra called National Palace of Sintra - Palacio Nacional de Sintra. National Palace of Pena. Towers are pink, purple and yellow, and is illuminated at night and can be seen from afar. Again the National Palace of Pena. Back in Lisbon, of course we were in the supermarket. Section on fish and seafood foam 5k took a quarter of the market. This is the famous Portuguese cod cured in salt. This is one of the most popular ingredients in Portuguese foam 5k food. All restaurants and bakeries have something in salt cod. Before cooking, wash the salt, but in my opinion, with cod dishes were still a little salty than usual. We ate salt cod baked in the oven with bechamel sauce but forgot to paint unfortunately. From salt cod make these fried meatballs were very tasty and sold everywhere. This was lunch which we ate in a huge mall - burger with mushroom sauce, fries and lemonade. Lastly another Portuguese good filling with pumpkin and sugar.
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